This sloppy thing isn't even a real recipe, just something I threw together for a light dessert tonight.
1 Angel Food Cake (I found one on the day old Wal-mart rack for $2.00)
8 oz. fat free cream cheese, softened
1/8 cup sugar (you could probably use Splenda or something like it to make it even less fattening)
4 oz. (1/2 container) of Fat Free Cool Whip
Cream the cream cheese, sugar and berries together. Fold in the cool whip. Split the cake in two and frost the layers.
5 Weight Watchers points. Delicious and refreshing, even on a day that it snowed!